I had a rare night to myself so I made some of my favorite deliciously decadent delights! And no actual cooking involved. Just artful assembly of a salmon tartare martini and a heavenly cheese plate. I started with some fresh sushi grade salmon. Diced up some mango… Then mixed the two together with some awesome … More Dinner for One!
What, you ask? Yes, I used potato chips as a crust. That’s right! And just a few ingredients! I had a bowl of truffle potato chips out and didn’t want to finish them all and spoil dinner, so they became part of dinner! I also had a couple of pork chops handy. And, thus, the … More Truffle Potato Chip Crusted Pork
One of the best things about Hanukkah is for sure the latkes, or potato pancakes for those of you who may not know of this goodness. I love potatoes, but you know the whole carb thing. However, when Hanukkah is here, I hold back nothing. Carb me baby!! Many a recipe for latkes exists. Ours … More Happy Hanukkah!
I’d really been slacking on the kitchen gourmet life since Thanksgiving – plenty of leftovers had to be had, so busy this last week, yada yada yada. But last night, I wanted to go all in, strut my stuff around the kitchen, and make something nice to stand up to an amazing beer were planning … More Smokey Scallops with Quinoa and Kale