When your trying to be “lite fare,” every carb counts. I like to find cheats that actually feel like the real deal, and pretending cauliflower is rice is a pretty good one! Around this, I made stir fry veggies and Asian tea-smoked salmon with peanut sauce. Many of the ingredients here are interchangeable. Use the … More Cauliflower Rice: A Bed for Stir Fry
I mentioned recently how I was trying out Gimmie Lean veggie sausage and it just needed a little flavor boost. Well, I used a Flavor Bomb from the Goddess Gourmet and that was just the kick it needed to make this a great (and healthy) dish. While the squash was a roastin’, I got the … More Spaghetti Squash and Veggie Sausage
My inspiration for most meals generally comes from one ingredient. That ingredient lends itself to an idea. An idea to craft a dish around. I think this is true for most cooking. Not everyone can be a star…well sometimes there are great duets and trios. The band needs to play well together, but it needs … More Steak Fajitas!
I sometimes get the chance to work at home, and those are the days when I make myself a beautiful little breakfast for one. In honor of the ever-popular New Year’s resolution to eat healthier, I decided to try out a meat substitute that we used to get long ago when I was mostly vegetarian, … More Healthy mid-week Breakfast!
Had a nice little getaway after the holidays to beautiful West Palm Beach, Florida! Ok, I’m totally ready to retire here. The communities are gorgeous, activities are endless, and the weather – well, considering it was snowing at home, you just can’t get any better for January. I played a great round of golf in … More Long Weekend in Sunny Florida!
We pull out all the stops for special occasions when it comes to food. And New Year’s Eve is one of those occasions. So where to begin? The spread… What is all this? All this is just some of the things my mom, my sis, and I put together to entertain ourselves and loved … More Happy New Year!! The Feast of New Year’s Eve…